KNIFE KNOWLEDGE

Fuller

Even today someone calls "blood-groove" the groove sometimes present on blades. We will try to analyze its real function, providing the most common interpretations.

Blade grinds

The part that further characterize a knife, and even the most difficult to accomplish, is the grinding.

Blade types

Below we provide an overview of the most popular types of blade profiles, keeping in mind that there are many variants, modifications and combinations of the various profiles, making it sometimes difficult to classify them uniquely.

Heat treatments

Without going into detail, because it is a complex subject that requires knowledge of chemistry and physical-chemistry, it is necessary to know that crystalline grains structure of the steel is closely related to the temperature at which the material is treated and with its cooling speed.

Ultimate Knives & Gear

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